Fondant Cutter & Embosser

This sugarcraft tool is a must have in any decorator's tool kit.  The tool features three detachable wheels for cutting with a firm press, and embossing patterns when lightly pressed into fondant. 

• straight
• stitching (ridged)
• chevron (wavy / scalloped)

Light, easy-rolling design cuts at the perfect angle. Comfortable handle also stores wheels.  Emboss designs in fondant and modelling pastes - even use for your other clay crafts!   

To cut strips, attach the straight-edge cutting wheel of the  Embosser - just snap the axle into the handle slot. Roll out fondant on the Roll & Cut Mat using grid marks to determine width. Roll the wheel along a ruler to cut perfect strips.

For embossing, attach one of the two pattern wheels-wavy or ridged. Roll wheel along strip in any direction. Wheels create great-looking dots or waves to give your fondant cake terrific texture! Remove strips from mat with an angled spatula.